Peanut Butter & Jam (Mini) Pies

No Bake.  Super Easy to Make!

Ingredients  Peanut Butter and Jam Pies

1 cup whipping cream  1, 8 ounce package cream cheese 1  cup peanut butter creamy 1 cup sugar 2 tablespoons butter  ½ cup jam  12 graham cracker mini-pie crusts  ¼ cup peanuts garnish

The first step is to blend the peanut butter with the cream cheese, sugar and butter.

Then mix in the whipped, whipping cream and blend until everything is combined.

The color and texture of the peanut butter filling is lighter than peanut butter thanks to the cream cheese and the whipping cream.

Add a teaspoon of jam on each pie crust.

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That was super easy!!

Spoon about three tablespoons of peanut butter mixture on top of the jam

Dollop another teaspoon of jam on top.  Use a sharp knife to gently swirl the jam and peanut butter mixture.

I think you'll enjoy these impressive little pies. They are about as easy to make as a peanut butter sandwich! 

Garnish with a few peanuts and chill for about an hour.

Peanut Butter and Jam Pies are a family favorite dessert! NO BAKE.

KIDS LOVE THESE. GROWN-UPS LOVE THESE.

There's also a peanut butter cup version of peanut butter pies! Check out the recipe for the details.

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SWIPE UP FOR THE DELICIOUS RECIPE AND ENJOY!