Easy Skillet-Glazed Salmon
Ready in less than 15 minutes!
Ready in less than 15 minutes!
Get the Recipe
Skillet-Glazed Salmon Ingredients
¼ cup olive oil 1-2 pounds fresh salmon cut into serving size fillets 1 teaspoon soy sauce per fillet 1 teaspoon honey per fillet salt and pepper
Get the Recipe
Ingredients
¼ cup olive oil 1-2 pounds fresh salmon cut into serving size fillets 1 teaspoon soy sauce per fillet 1 teaspoon honey per fillet salt and pepper
This is seriously IT! All you need to create a decadent glazed salmon fillet
This is seriously IT! All you need to create a decadent glazed salmon fillet
Get the Recipe
Start by pouring the olive oil in a large skillet.
Get the Recipe
Heat until the olive oil starts to shimmer and add the salmon fillets - skin side down.
Get the Recipe
Next, season each fillet with a little salt and pepper and add 1 teaspoon of honey and 1 teaspoon of soy sauce on top of each one.
Get the Recipe
Cover and reduce heat, then flip each fillet over. I know, it looks bad. But believe me it's NOT.
Get the Recipe
This is the point where the fillets sear and the honey and soy sauce will create a beautiful glaze.
Get the Recipe
Flip the salmon fillet out of the skillet, place on a serving plate, sprinkle with a few diced chives if you'd like and VOILA!
Get the Recipe
A beautiful, perfectly cooked salmon fillet. This is special enough for a holiday dinner but easy enough for a week night meal.
Get the Recipe
This takes less than 15 minutes to prepare and cook!!
Get the Recipe
Make it tonight and ENJOY!! EASY SKILLET GLAZED SALMON.
Get the Recipe