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EASY EDAMAME SALAD

EASY EDAMAME SALAD

Enjoy a healthy, simple salad that starts with defrosted, shelled edamame.

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There's tangy, cubed Feta cheese in this salad, it might remind you of a Greek salad.

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Diced shallots - or red onion - add a slightly sweet crunch.

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But it's the Kalamata olives and sun dried tomatoes that might steal the show!

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– 1, 16 ounce bag frozen edamame defrosted – 1 ½ cup feta cheese  – 1 9.5 ounce jar kalamata olives  – 2-3 tablespoons shallot  diced – ½ cup sun-dried tomatoes  – 1 tsp dried oregano – ½ tsp pepper – 1 cup oil and vinegar salad dressing or vinaigrette

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INGREDIENTS

Add one cup of your favorite oil and vinegar salad dressing.

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Combine all the ingredients in a medium-sized bowl. Add dried oregano and pepper.

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So easy!

Serve in a bowl or...

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Serve in single-serving cups with spoons!

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A cup of Edamame Salad is perfect for potlucks or tailgates.

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Click the link below for all the details on this delicious Mediterranean-inspired recipe!

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