easy  apple  cake

easy  apple  cake

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The best part of making this apple cake recipe: you don't need to peel the apples!

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Granny Smith apples are especially delicious in this recipe!

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The tender apple peels taste wonderful after they've baked in the cake.

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You'll need about 4 cups of diced apples, that's 3-4 apples, depending on their size.

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APPLE CAKE INGREDIENTS ½ cup brown sugar ½ cup sugar 1 cup flour ½ tsp salt ½ tsp baking soda ½ tsp baking powder ½ tsp cinnamon ½ tsp nutmeg 4 tbsp butter  1 egg 1 tsp vanilla

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The apple cake batter is quick to prepare. Mix the ingredients together then add the died apples.

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The top gets golden brown during baking, and has a slight crunch to it when served warm from the oven - DELICIOUS!

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It's wonderful served alone, or top each slice with a scoop of vanilla ice cream.

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Your family will LOVE this Easy Apple Cake recipe!

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In the meantime, ENJOY this yummy, tried and true recipe for Easy Apple Cake!