INGREDIENTS
– 1 16-oz can pumpkin puree
– 1 14-oz can sweetened condensed milk
– 2 eggs
– ½ teaspoon cinnamon
– ½ teaspoon nutmeg
– ½ teaspoon ground ginger
– ½ teaspoon salt
– ½ teaspoon vanilla
INGREDIENTS
– 1 16-oz can pumpkin puree
– 1 14-oz can sweetened condensed milk
– 2 eggs
– ½ teaspoon cinnamon
– ½ teaspoon nutmeg
– ½ teaspoon ground ginger
– ½ teaspoon salt
– ½ teaspoon vanilla