Don't Peel the Apples
Make an easy, tasty apple cake.
Learn How
1. SLICE AND DICE
THIS ISN'T APPLE PIE
JUST SLICE AND DICE INTO BITE-SIZED PIECES, PEELS ON.
SLICE AND DICE
01.
THIS ISN'T APPLE PIE, LEAVE THE PEEL ON THE APPLE, JUST SLICE AND DICE INTO BITE-SIZED PIECES
2. MEASURE
YOU'LL NEED ABOUT 4 CUPS OF DICED APPLES, THAT'S ABOUT 3 LARGE APPLES.
INGREDIENTS for no peel apple cake
1/2 CUP BROWN SUGAR
1/2 CUP SUGAR
1 CUP FLOUR
1/2 TSP SALT
1/2 TSP BAKING SODA
1/2 TSP BAKING POWEDER
1/2 TSP CINNAMON
1/2 TSP NUTMEG
4 TBSP BUTTER
1 EGG
1 TSP VANILLA
3-4 APPLES
3. COMBINE
THERE'S ABOUT AS MUCH BATTER AS THERE ARE APPLES. IT'LL BE THICK. THAT'S OK!
4. BAKE AT 350° F
YOUR MOIST CAKE WILL BE READY IN ABOUT 45 MINUTES. YES, CAKE IN A PIE DISH, IT WORKS!
cut into wedges
SORT OF LIKE PIE, BUT TRULY A CAKE, THE TENDER APPLES BAKE TO PERFECTION.
SERVE WARM OR COLD
DID I MENTION HOW EASY THIS IS? IT'S READY FOR THE OVEN IN ABOUT 15 MINUTES.
CURIOUS ABOUT WHICH APPLES TO USE?
I RECOMMEND:
GRANNY SMITH
GOLDEN DELICIOUS
HONEYCRISP
Get Recipe
MAKE NO PEEL APPLE CAKE TODAY, YOUR FAMILY WILL LOVE IT!!
Get Recipe