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THE BEST CHEESEBURGER PIE

SCRATCH MADE AND EASY!

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Forget the drive thru. Cheeseburger Pie includes all the ingredients we love in a classic cheeseburger.

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Except the BUN! But I promise, you will never miss it.

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The bun is replaced with a flaky and easy to make, pat-in-the -pan crust.

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You won't need your rolling pin for this flaky crust. Just use your fingers to pat the crust into place.

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CHEESEBURGER INGREDIENTS 1 tablespoon olive oil 1 ⅓ pounds ground beef ¾ cup chopped onion 1 clove garlic   ½ teaspoon salt ¼ cup flour ⅓ cup dill pickle liquid ⅓ cup milk ½ cup dill pickles 2 cups sharp cheddar cheese 

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In a skillet on the stove, cook the onions, then stir in shredded cheese and diced pickles into the fried ground beef.

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While that's cooking on the stove, bake the pat-in-the-pan crust in the oven.

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Spoon the meat and cheese mixture into the baked crust.

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Bake for 15 minutes, then sprinkle with the remaining 1 cup of cheese and bake for five minutes longer.

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Garnish with sliced tomatoes, onion and pickle with a sprinkle of sesame seeds.

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Serve with ketchup and mustard for the most amazing cheeseburger pie!  Get the recIpe and ENJOY!